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Saturday, March 18, 2023

Chana Chaat

Chana Chaat is a popular street food snack in South Asia, made with chickpeas and spices. It is a quick and easy dish that can be customized with a variety of toppings and garnishes to suit your taste preferences.Here's a quick Chana Chaat recipe that you can make in 10 minutes:Ingredients:1 can of chickpeas, drained and rinsed1 small onion, chop ...
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Anda (Egg) Paratha

Anda (Egg) Paratha is a popular breakfast dish in India and Pakistan. It consists of a paratha (Indian flatbread) cooked with a layer of beaten egg on top. The dish is garnished with chopped onions and cilantro, and often served with yogurt or chutney. Anda Paratha is a filling and nutritious meal that is perfect for starting your day off right!He ...
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Badam (Almond) Shake

Badam Shake is a delicious and healthy drink that is popular in India and other parts of the world. Made with soaked almonds, milk, and sweetener, this creamy and nutty shake is a perfect drink for any time of the day. With a few simple ingredients and a blender, you can make this refreshing drink at home and enjoy its rich taste and nutrition.He ...
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Lemonade Juice

Lemonade is a classic refreshing drink enjoyed all over the world, especially during the summer season.Here's a simple recipe for homemade lemonade:Ingredients:1 cup freshly squeezed lemon juice (about 6-8 lemons)4 cups water1/2 cup sugar (or more, to taste)Ice cubesLemon slices and mint leaves (optional)Instructions:In a pitcher, add the freshly ...
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Sugarcane Juice

Sugarcane juice is a refreshing and healthy drink that is popular in India and other parts of the world. Here's a simple recipe for sugarcane juice:Ingredients:4-5 sugarcane sticks, peeled and chopped4 cups water1/4 cup lemon juice1/4 cup sugar (optional)Ice cubesInstructions:Wash and peel the sugarcane sticks and chop them into small pieces.In a ...
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Mango Shake

Mango shake is a popular drink in India and Pakistan, especially during the summer season when mangoes are in abundance.Here is a simple recipe for a mango shake:Ingredients:2 ripe mangoes, peeled and chopped1 cup milk1 cup ice cubes2 tbsp sugar (optional)1/4 tsp cardamom powder (optional)Optional toppings: chopped nuts, whipped cream, or mango p ...
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Samosas

 A popular snack made by filling pastry shells with spiced potatoes, peas, or meat and deep-frying them. Here's a recipe for Samosas:Ingredients:For the Dough:2 cups all-purpose flour1/2 teaspoon salt3 tablespoons vegetable oil1/2 cup waterFor the Filling:2 medium potatoes, peeled and chopped into small pieces1/2 cup green peas1 tablespoon oil1 te ...
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Pakoras

  A deep-fried snack made by dipping vegetables (such as onions, potatoes, or spinach) in a chickpea flour batter and frying them. Here's a basic recipe for vegetable pakoras:Ingredients:1 cup chickpea flour (besan)1/2 tsp salt1/2 tsp red chili powder1/2 tsp cumin powder1/4 tsp turmeric powder1/4 tsp baking soda1/2 cup water2 cups vegetables (such ...
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Halwa Puri

  Halwa Puri is a popular breakfast dish in Pakistan and India. It consists of crispy, deep-fried puri (a type of bread) and a sweet and fragrant halwa (a type of pudding) made with semolina, sugar, and ghee.Here's a simple recipe for Halwa Puri:Ingredients:For the Halwa:1 cup semolina (sooji)1 cup sugar1 cup ghee or clarified butter4 cups water1/ ...
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Chaas

Chaas or buttermilk is a refreshing and healthy yogurt-based drink that is commonly consumed in India and Pakistan. It is a great way to cool down during hot summer days and aids digestion.Here's a simple recipe for chaas:Ingredients:1 cup plain yogurt2 cups cold water1/2 tsp cumin powder1/4 tsp black pepper powder1/4 tsp saltFresh mint leaves, ch ...
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Lassi

Lassi is a traditional Pakistani drink made with yogurt, water, and sugar. It is often flavored with fruits or spices like cardamom or rosewater. It is a refreshing drink that is perfect for hot summer days.Here is a simple recipe for sweet lassi:Ingredients:1 cup plain yogurt1/2 cup cold water1/4 cup sugar1/4 tsp cardamom powder4-5 ice cubesOpti ...
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Friday, March 17, 2023

Saag Paneer

Saag Paneer is a popular North Indian dish made with spinach and paneer, a type of Indian cheese. It is a vegetarian dish that is high in protein and nutrients. Here is a simple recipe for Saag Paneer:Here is a simple recipe for Saag Paneer:Ingredients:500g spinach leaves, washed and chopped200g paneer, cut into cubes1 onion, chopped2 tomatoes, ch ...
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Paya

Paya is a delicious and hearty Pakistani and Indian dish made with beef or goat trotters cooked in a flavorful stew. Here is a simple recipe for Paya:Here is a simple recipe for Paya:Ingredients:4-6 beef or goat trotters2 onions, chopped1 tomato, chopped1 tbsp ginger garlic paste2 tbsp ghee or oil2-3 bay leaves1 cinnamon stick4-5 cloves4-5 green ...
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Chana Masala

Chana masala is a popular Indian dish made with chickpeas, tomatoes, onions, and a blend of aromatic spices. It is usually served with rice or naan bread.Here is a simple recipe for chana masala:Ingredients:2 cups chickpeas (cooked or canned)2 large tomatoes, chopped1 onion, chopped2 garlic cloves, minced1-inch piece of ginger, minced2 green chili ...
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Sunday, March 12, 2023

Parathas

A type of flatbread that is often stuffed with vegetables or meat and served with curries or chutneys. Here's a simple recipe for plain parathas: Ingredients: 2 cups whole wheat flour1 tsp salt1 tbsp oil3/4 cup water2 tbsp ghee or butter (for cooking) Instructions: In a mixing bowl, combine the whole wheat flour and salt.Add the oil an ...
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Chapli kebab

A type of kebab made with ground beef or lamb mixed with spices and shaped into patties before being grilled. Here's a recipe for Karahi:Ingredients:500g boneless chicken or mutton, cut into small pieces3-4 tomatoes, chopped1 large onion, finely chopped2-3 green chilies, chopped2 tablespoons ginger garlic paste1 teaspoon cumin seeds1 teaspoon cori ...
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Karahi

A spicy, tomato-based curry made with chicken or mutton, cooked in a wok-like pan called a karahi. Here's a recipe for Karahi:Ingredients:500g boneless chicken or mutton, cut into small pieces3-4 tomatoes, chopped1 large onion, finely chopped2-3 green chilies, chopped2 tablespoons ginger garlic paste1 teaspoon cumin seeds1 teaspoon coriander seeds ...
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Nihari

Nihari is a popular and delicious slow-cooked meat stew that is traditionally eaten for breakfast in Pakistan, India, and Bangladesh. Here's a recipe for making nihari: Ingredients: 1 kg beef or lamb shanks1/2 cup oil3-4 onions, sliced2 tbsp ginger garlic paste2-3 tbsp nihari masala (available at most South Asian grocery stores)1 tbsp red chili ...
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Haleem

  Here's, a recipe for haleem, a hearty and delicious stew that's popular in Pakistan:Ingredients:1 lb boneless beef, cut into small pieces1 cup lentils (preferably mix of moong dal and chana dal), rinsed and soaked for 1-2 hours1/2 cup cracked wheat (dalia), rinsed and soaked for 1-2 hours1 onion, finely chopped2-3 green chillies, chopped2 tbsp g ...
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Chicken Biryani

A rice dish cooked with spices, meat (chicken, beef, or mutton), and sometimes vegetables. Here, is a recipe for chicken biryani, a popular Pakistani dish:Ingredients:For the rice:2 cups basmati rice, rinsed and soaked in water for 30 minutes4 cups water1 bay leaf2-3 green cardamom pods2-3 cloves1 cinnamon stickSalt, to tasteFor the chicken:1 lb b ...
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